
Free refill
Free refill
Free refill
Egg Roll, Crab Ragoons, Butterfly Shrimp, Ribs, Fried Dumpling.

(Hot)
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(Hot)
(Hot)
(Hot) Chicken and beef with different kinds of Chinese vegetable
(Hot) Gulf shrimp marinated in dry sherry, dipped fried sautéed with crisp green peppers and snow peas in a delicately spiced sauce
(Hot) Prime beef toss-cooked, sautéed with red pepper and other spices. A genuine Szechuan dish
(hot) Shrimp, chicken, beef, bamboo shoot, water chestnuts, wood ears, mushroom in a spicy Szechuan sauce
(Hot) Shrimp toss-cooked with chopped mushrooms. Bamboo shoots and water chestnuts in a thick red sauce
Sliced chicken and shrimp mixed with vegetables
Slightly crispy shrimp sautéed in chef’s special spicy sauce over a bed of crispy puffed rice
Lobster, crab meat. Scallops and shrimp blended with vegetables in a thick white sauce and served on a hot plate
with rice on side

Diced chicken meat cooked with bamboo shoots and almonds

Chicken, shrimp and beef cooked with special chef sauce

Boneless white chicken rolled in unique batter fried to golden crispness and served with Chinese vegetables
(Hot)
(Hot) Diced chicken sautéed with Chinese mushrooms, bamboo shoots and other Chinese vegetables
(Hot) Chicken in Hot Pepper Sauce. Diced chicken sautéed with red pepper and other spices. A genuine Szechuan dish
Sliced white chicken toss-cooked with mushrooms, bamboo shoots and snow peas
Fried white chicken meat with lemon sauce
Diced chicken with mixed nuts & vegetables in brown sauce
Diced chicken meat cooked with bamboo shoots and cashew nuts
Sliced white chicken toss-cooked with pea pods and water chestnuts
Sliced white chicken meat blended with mushrooms, sliced bamboo shoots, water chestnuts, snow peas and broccoli
Slices od Chicken, stir-fried in black bean sauce
Sliced white chicken with Chinese vegetables in garlic sauce
with rice on side
(Hot)
(Hot) Slice of pork, toss-cooked with vegetables in Chinese sauce
Slices of roast pork cooked with Chinese vegetables
with rice on side

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(Hot)
(Hot)
(Hot) Strips of beef with Chinese vegetables sautéed together until all the sauce is fully absorbed
Lean beef, toss-cooked with sugar peas, a favorite Chinese delicate vegetables and water chestnuts
with rice on side
(Hot) Scallops fried until crispy then sautéed in our house special sweet and mild ginger sauce
(Hot) Batter fried shrimp marinated in ginger sauce and toss-cooked to most Chinese liking
(Hot) Shrimp sautéed with lily flower, Chinese mushrooms, bamboo shoots and other Chinese vegetables
(Hot) Quick-fried with peanuts, chili peppers and scallions. Our hot favorite
Tossed with hot chili peppers and fresh orange peel for spicy/citrus combination
Shrimps sautéed in garlic sauce with snow peas and toss-cooked to most Chinese liking
With rice on side; Served with two pancakes and hoisin sauce on the side
With rice on side; Meat(s) with Chinese vegetables in a spicy curry sauce served with fried rice

Meat(s) with Chinese vegetables in a spicy curry sauce served with fried rice
With rice on side; Meat(s) with Chinese vegetables served on a sizzling platter with fried rice
Combination shrimp, beef and roast pork
Meat(s) with Chinese vegetables served on a sizzling platter with fried rice
Meat(s) with Chinese vegetables served on a sizzling platter with fried rice
With rice on side
With rice on side
Pork Chop Suey, House Chop Suey, Beef Chop Suey, Chicken Chop Suey, Shrimp Chop Suey, Veg Chop Suey
(soft Noodles)
Scallions, garlic & chili peppers stir-fried with beef or pork or chicken on rice noodles
With rice on side