China Town Restaurant

Extra Fried Noodle

Vegetable Soup

House Special

Chicken Corn Soup

White Mushroom With Chicken Soup

Egg Drop & WT Mix Soup

Chicken Noodle Soup

Hot and Sour Soup

OO Soup

Wonton Soup

Egg Drop Soup

Coffee

Free refill

Ice

Tea

Free refill

Pepsi products

Free refill

Steam Dumpling (8)

French Fries

Chicken Nuggets and French Fries

Chicken teriyaki on the stick

Fried Dumpling (8)

Pu Pu Tray

Egg Roll, Crab Ragoons, Butterfly Shrimp, Ribs, Fried Dumpling.

BBQ Pork Spare Ribs (4)

Roast Pork

Chicken Wings (8)

Crab Ragoons (4)

Fried Wontons (6)

Egg Roll (1)

Spring Roll (2)

Vegetable Egg Roll (1)

H88. General Tso’s Chicken

(Hot)

H89. Orange Flavored Beef

(Hot)

H89. Orange Flavored Chicken

(Hot)

H91. Hunan Shrimp

(Hot)

H96. Hunan Double Delight

(Hot) Chicken and beef with different kinds of Chinese vegetable

H92. Five-Flavor Shrimp

(Hot) Gulf shrimp marinated in dry sherry, dipped fried sautéed with crisp green peppers and snow peas in a delicately spiced sauce

H87. Beef in Szechuan Sauce

(Hot) Prime beef toss-cooked, sautéed with red pepper and other spices. A genuine Szechuan dish

H83. Yu Shiang Special

(hot) Shrimp, chicken, beef, bamboo shoot, water chestnuts, wood ears, mushroom in a spicy Szechuan sauce

H80. Shrimp Mandarin Style

(Hot) Shrimp toss-cooked with chopped mushrooms. Bamboo shoots and water chestnuts in a thick red sauce

H97. Dragon and Phoenix

Sliced chicken and shrimp mixed with vegetables

H95. Sweet and Sour Chicken and Shrimp

H94. Sesame Shrimp

Slightly crispy shrimp sautéed in chef’s special spicy sauce over a bed of crispy puffed rice

H85. Beef with scallops and Chinese Vegetables

H82. Shrimp and scallops with Garlic Sauce

H81. Crispy Duck with vegetables

H79. Seafood Deluxe

Lobster, crab meat. Scallops and shrimp blended with vegetables in a thick white sauce and served on a hot plate

Boneless Chicken

Boneless white chicken rolled in unique batter fried to golden crispness and served with Chinese vegetables

Hunan Chicken

(Hot)

Chicken in Szechuan Sauce

(Hot) Diced chicken sautéed with Chinese mushrooms, bamboo shoots and other Chinese vegetables

Kung Pao Chicken

(Hot) Chicken in Hot Pepper Sauce. Diced chicken sautéed with red pepper and other spices. A genuine Szechuan dish

Sweet and Sour Chicken

Moo Goo Gai Pan

Sliced white chicken toss-cooked with mushrooms, bamboo shoots and snow peas

Mongolian Chicken

Lemon Chicken

Fried white chicken meat with lemon sauce

Eight Treasure Chicken

Diced chicken with mixed nuts & vegetables in brown sauce

Diced Chicken with Cashew Nuts

Diced chicken meat cooked with bamboo shoots and cashew nuts

Crispy Honey Chicken

Chicken with Water Chestnuts & Snow Peas

Sliced white chicken toss-cooked with pea pods and water chestnuts

Chicken with Vegetables

Sliced white chicken meat blended with mushrooms, sliced bamboo shoots, water chestnuts, snow peas and broccoli

Chicken with Broccoli

Chicken with Black Bean Sauce

Slices od Chicken, stir-fried in black bean sauce

Chicken in Garlic Sauce

Sliced white chicken with Chinese vegetables in garlic sauce

Pork in Szechuan Sauce

(Hot)

Twice Cooked Pork

(Hot) Slice of pork, toss-cooked with vegetables in Chinese sauce

Sweet Sour Pork

Roast Pork with Vegetables

Slices of roast pork cooked with Chinese vegetables

Beef Black Pepper

(Hot)

Beef with Garlic Sauce

(Hot)

Hunan Beef

(Hot)

Kan Shaw Beef

(Hot) Strips of beef with Chinese vegetables sautéed together until all the sauce is fully absorbed

Beef with Water Chestnuts and Snow Peas

Lean beef, toss-cooked with sugar peas, a favorite Chinese delicate vegetables and water chestnuts

Mongolian Beef

Beef with Mushrooms and Bamboo Shoots

Beef with Chinese Vegetables

Beef with Green Pepper

Crispy Scallops

(Hot) Scallops fried until crispy then sautéed in our house special sweet and mild ginger sauce

Crispy Shrimp in Ginger Sauce

(Hot) Batter fried shrimp marinated in ginger sauce and toss-cooked to most Chinese liking

Shrimp in Szechuan Sauce

(Hot) Shrimp sautéed with lily flower, Chinese mushrooms, bamboo shoots and other Chinese vegetables

Kung Pao Shrimp

(Hot) Quick-fried with peanuts, chili peppers and scallions. Our hot favorite

Shrimp with Cashew

Orange Peel Shrimp

Tossed with hot chili peppers and fresh orange peel for spicy/citrus combination

Scallops with Vegetables

Shrimp with Vegetables

Shrimp with Snow Peas and Water Chestnuts

Shrimps with Garlic Sauce

Shrimps sautéed in garlic sauce with snow peas and toss-cooked to most Chinese liking

Shrimp in Lobster Sauce

Shrimp with Broccoli

Sweet and Sour Shrimps

Mu Shu Vegetables

Mu Shu Pork

Mu Shu Shrimp

Mu Shu Chicken

Mu Shu Beef

Vegetable Curry

Chicken Curry

Meat(s) with Chinese vegetables in a spicy curry sauce served with fried rice

Shrimp Curry

Curry Bean Curd w. Vegetables

Seafood War Bar

Sub Gum War Bar

Combination shrimp, beef and roast pork

Beef War Bar

Meat(s) with Chinese vegetables served on a sizzling platter with fried rice

Chicken War Bar

Meat(s) with Chinese vegetables served on a sizzling platter with fried rice

House Egg Fu Young

Shrimp Egg Fu Young

Beef Egg Fu Young

Pork Egg Fu Young

Chicken Egg Fu Young

Mushroom Egg Fu Young

Chop Suey

Pork Chop Suey, House Chop Suey, Beef Chop Suey, Chicken Chop Suey, Shrimp Chop Suey, Veg Chop Suey

Beef Lo Mein

Chicken Lo Mein

Vegetables Lo Mein

Spicy Noodles

Scallions, garlic & chili peppers stir-fried with beef or pork or chicken on rice noodles

Shrimp Lo Mein

Pork Lo Mein

Plain Lo Mein

House Singapore Rice Noodles

House Lo Mein

Malysa Special Fried Rice

House Fried Rice

Shrimp Fried Rice

Beef Fried Rice

Pork Fried Rice

Chicken Fried Rice

Vegetable Fried Rice

Spicy Garlic Cabbage

Eight Treasure Tofu

Bean Curd Home Style

Mushrooms with Snow Peas Bamboo Shoot

Mixed Chinese Vegetables